



The Hidden Dangers of Wooden Cutting Boards
Wooden cutting boards trap bacteria in knife grooves and can grow toxic mold in moist environments. Even with regular cleaning, they absorb odors and can contaminate your food with harmful microbes.

The Hidden Health Risks of Plastic Cutting Boards
Every cut on a plastic board releases microplastics into your food. Over time, deep grooves trap bacteria, making proper cleaning nearly impossible.

Protect Your Family’s Health Today!
VELUXE stands apart from wooden and plastic boards by resisting bacteria, odors, and stains, offering a safer, cleaner surface for food prep. With its durability, non-porous design, and easy cleaning, it's the perfect way to safeguard your family's health daily.
Join Thousands Who Trust VELUXE™
Upgrade your kitchen with our premium VELUXE™ titanium cutting board. Backed by a 30-day money-back guarantee, we prioritize your satisfaction with every purchase. Enjoy top-rated customer service and exclusive savings for a limited time.
FAQ'S
Is titanium better than wood or plastic cutting boards?
Absolutely! Titanium is antibacterial, non-porous, ultra-durable, and resistant to stains and odors—making it a superior choice for hygiene and longevity.
Can I put the VELUXE cutting board in the dishwasher?
Yes! Our titanium cutting board is 100% dishwasher safe, making cleanup quick and easy.
Will the surface get scratched over time?
Titanium is highly resistant to scratches and wear. While minor marks may appear with heavy use, they won’t affect performance or hygiene.
Is the VELUXE cutting board heavy?
No, despite its strength, titanium is lightweight compared to other metal boards, making it easy to handle and store.